Madu Kelulut Ori RM35.00
Sambal Tumbuk Udang Kering RM18.00 RM15.00

Made from fresh green cucumber, this product is a local delicacy among the malay and chinese community in Sarawak. Best consumed with either fish or prawn crackers. Considered as one of Sarawak’s popular heritage food.

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RM10.00 RM9.00

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